Thermomix® Cutter
The Thermomix® Cutter accessory is one single disc that offers four cutting functions. Compatible with both Thermomix® TM6 and TM5, this new accessory will enable you to thinly and thickly grate and slice fruit and vegetables with Thermomix®, while keeping your mixing bowl clean.
Owner’s Guide
With our Welcome Book by your side, discover the art of effortless slicing, dicing, and grating with the Thermomix® Cutter. From delicate julienne cuts to perfectly grated cheese, this versatile kitchen companion will revolutionize the way you prepare ingredients. Download it here.
10 Tips to make the most of your Thermomix® Cutter.
- Remember to use fruits and vegetables that are ripe to eat but firm to the touch (e.g., tomatoes, avocado, mango).
- Salami or other cured sausages can be sliced with the Thermomix® Cutter. Fresh or cooked sausages are too soft to slice neatly and evenly.
- For best results, always slice and grate in batches. This prevents overflow in the cutter basket (max. 800 g of food). Before starting to slice or grate, be sure to weigh all the ingredients according to your recipe.
- Cooked ingredients are not suitable for slicing or grating with Thermomix® Cutter (with the exception of cooked beetroot).
- Place the cutter side up for the side you wish to use. I.e. If you’re grating, place the grey side up. If you’re slicing, place the slate side up.
- Do not process frozen ingredients.
- The blades are sharp. Use only speed 4 and lightly press down the ingredients without applying force
- Use original Cutter pusher parts
- Fully assemble the Cutter before use
- Remove the Shaft after using the Cutter
Check out the quick guide and short videos to check how the Thermomix® Cutter
can elevate your Thermomix® cooking experience.